PLANT POWER TO YOU

Pasta made from chickpeas

Have your pasta and eat it too

Mac with no strings attached

Nothing but flavoursome all-natural ingredients and the power of chickpeas in Australia’s first Chickpea Mac & Cheeze. High in protein & fibre and a whole lot of taste, low in carbs and extra baggage. We’re proud of what’s inside.

Locally grown legumes are our jam and we use ingredients with low food miles wherever possible. Our packaging is certified home compostable and 100% post consumer recycled. You could say when it comes to matters of sustainability, we’re putting our pasta where our mouth is.

Sustainability from noodle to wrapper

Hungry yet?

100% guaranteed happiness

@Wilderbean_

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